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Monday, June 15, 2009
Cooking with Himalayan Pink Salt
Here's a link for those who would like to know more about the benefits of Himalyan Pink Salts. There's some really good info as to the difference from table and sea salt.
I get my himalyan sea salt @ http://sustainablesourcing.com/index.php?page=homepage
ReplyDeleteDID YOU KNOW:
Using HimalaSalt, the finest of all Himalayan sea salts, helps to:
Sharpens vital brain functions, improves mental clarity
Anti-aging; rids the body of acidic wastes that cause degeneration
Peaceful, relaxed quality of energy, better moods, positive thoughts
Ease cramps, constipation, digestive disorders
Regulates and purifies critical body fluid levels
Purifying, detoxifying to the blood
Stronger libido, sexual vitality, more vigor
Essential minerals replenishes vital electrolytes
Nutrients are absorbed more efficiently by the body.
Foods cooked with HimalaSalt taste better, and their nutrients are absorbed better by the body.
It's also good for your pet.